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how to make cheddar bacon cornbread muffins Posted on: April 21, 2012, at 05:14:09pm This is basically a hybridization of two recipes from Jean Paré's Company's Coming series cookbook: Muffins & More. The two recipes being used are "Cheddar and Bacon Muffins" and "Corn Muffins". Here's the combined recipe: 1 1/4 cups all-purpose flour 1 cup corn meal 1/4 cup granulated sugar 4 tsp. baking powder 1/2 tsp. salt 1/2 cup grated sharp cheddar cheese 4-5 bacon slices, cooked and crumbled 1 egg, slightly beaten 1 cup milk 1/4 cup cooking oil 1. Cook the bacon, but don't overdo it. Preferably on the chewier side than crunchy. Crumble the bacon into bite-size pieces. 2. In a large bowl, add the flour, corn meal, granulated sugar, baking powder, salt, cheese, and bacon. Stir thoroughly. Make a well in the center. 3. In a small bowl, slightly beat the egg. Then add and mix the milk and cooking oil. Pour into the well in the large bowl. Stir only enough to moisten the mixture. Batter will be lumpy. 4. Fill muffin pan hollows (or greased muffin cups) 3/4 full. Bake in 400°F (200°C) oven for 20-25 minutes. Let it stand for 5 minutes. Remove from the pan. Makes about 12 muffins. |
Posted at 7:15pm on April 22nd, 2012
lol does it taste good?
Posted at 12:14pm on April 23rd, 2012
I'm going to try this out today. Hopefully it comes out good. ^_^
Posted at 6:33pm on April 28th, 2012
Recipe confirmed for deliciousness.
Posted at 6:23pm on September 30th, 2012
These are incredible with butter
Posted at 3:51am on October 6th, 2012
how to make cheddar bacon cornbread bmahfins
Posted at 4:20pm on October 13th, 2012
make me some ;.;
Posted at 7:38pm on November 19th, 2012
im gonna print this page off and try to make this sometime itll be epic
Posted at 9:35am on October 19th, 2013
Just reading this makes my mouth water ^o^